Veg Dry (Swiss Chard powder
we've assembled an thrilling lineup of our favorite Spanish cheeses
and Hungarian paprika
It is an exciting and savory cheese with distinct and complex flavors
For order inquiries: info@curedandcultivated
Castelbelbo caviar Veg Dry (Swiss Chard powderby Caseificio Dell Alta Langa. Product of Italy. Castelbelbo is a soft, bloomy rind cheese from Italys Piedmont region, crafted from cows, goats, and sheeps milk. It has a delicate white rind, a creamy, melt in the mouth texture, and a balanced flavor thats mild yet tangy with earthy, lactic notes. Perfect for pairing with crisp white wines or fresh fruit. Ingredients: pasteurized cow, goat, sheep's milk, salt, rennet. CONTAINS: MILK