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Ships within 48 hours · Estimated delivery Aug 11 - Aug 16
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Cut from the shoulder joint
The sturgeon are raised to 18 years and a minimum of 120kg before harvesting
or to accompany fish
and can choose an unsmoked version
Exmoor Caviar - Imperial Oscietra - 10g - 1kg Weight:30g we'll keep you updated onThis truly classic Imperial Oscietra caviar from Exmoor Caviar is the preferred choice of Michelin Starred chefs Nathan Davies and Chris Cleghorn a traditional, European style caviar with a stunning flavour profile. Best enjoyed on its own to appreciate the full flavour, this Imperial Oscietra caviar is equally at home with fish dishes. The sturgeon that produce this fantastic product are allowed to reach 14 years before the roe is harvested, which
