Edible Flowers - Mix(Pkts) Weight:20 gms braise with garlic

braise with garlic

and they often become a cornerstone of plant-based diets thanks to their high protein levels

roasted or boiled much like spinach

Like a hint of citrus in your tea

They are the perfect balance for bitter greens such as radicchio or the licorice tasting fennel

Edible Flowers - Mix(Pkts) Weight:20 gms braise with garlicFlowers of Basil, Calendula, Caisim, Chamomile, Chives, Dianthus, Hyacinth Bean, Marigold, Mint, Nasturtium, Roquette, Snap Dragon, Viola and others Depending on the season. Delicate produce like this need the cold chain, with 2 to 4 centigrade with 90% humidity transport, otherwise they wilt in our heat. Whether sprinkled on a salad, incorporated into a cocktail or ice cubes, or candied for a cake, these blooms promise to add an ambrosial touch to