Pay in 4 interest-free payments of $27.50 Learn more
Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
Spontaneous fermentation in stainless steel preserves clarity and focus
or as a house white that does its job quietly and well
The 2023 vintage was excellent in Burgundy: ripe
and aged 87 months on lees before disgorgement with zero dosage
Pale straw-yellow with fine
Germano Ettore, Barolo Prapo, 2004 winback summer 2020 Spontaneous fermentation in stainless steelPrapo is the cru directly below Sergio Germano's house and cellar in Serralunga d'Alba, planted in part by his father Ettore back in 1967, and it makes one of the most classically structured Barolos in the family's lineup. Serralunga is the source of Barolo's most powerful, ageworthy Nebbiolo, and Prapo's poor, calcareous soils deliver tar, dark spice, and serious backbone. This is a mature back vintage bottle from a private collection, now around two
US$ 88.00
US$ 60.00
US$ 98.00
US$ 69.00
US$ 53.00
US$ 230.00
US$ 128.50
US$ 65.00
